This Spanish Tempranillo strikes a balance between intensity and elegance. Noble tannins and refined oak aging result in a long, harmonious finish.
Color:
Cherry red with copper reflections.
Nose:
Ripe fruit, cocoa, spice, and balsamic notes.
Palate:
Structured and balanced with an elegant, lasting finish.
Serving Temperature:
16–18 °C.
Pairing:
Red meats, stews, and aged cheeses.
ABV:
13.5%.